Korea Star tenth generation, also known as automatic vermicelli vermicelli machine machine, vermicelli production line crystal, crystal vermicelli machines, raw materials into the sweet potato vermicelli machine, mung bean vermicelli machine, vermicelli machine according to shape into round, square vermicelli machine, according to the output points Nissan 1-3 tons of vermicelli machine, Lai-crystal vermicelli machine domestic patent product, process began in 1980, vermicelli machine originator companies. First, the market demand for edible starch vermicelli food manufactures in China has a long history, such as handmade vermicelli, pasta, noodles, etc., especially in the northern region is to become everyday habits. As consumers continue to pursue nutrition, constant attention to health, changing table diversification, vermicelli and other starch products have swept the country, and out of the country to achieve a starch products flour products to major leap forward in terms of eating vermicelli, forming a sweet and sour north south east west salty and spicy, like a hundred thousand colors, a hundred Subway, word of different ways of eating, and because saving easy, convenience food, taste tendons cool, nutrient-rich and more and more people's favorite, the market great potential demand, the market outlook is very optimistic. Second, the necessity of the mechanism before the end of the century production vermicelli, vermicelli food processing methods mostly artisanal or semi-mechanized production, low efficiency, low production, poor sanitation, poor product quality, production and employment, low level of mechanization, leading to food many aspects of health status, quality, taste, preservation, transportation and other difficult to adapt to the needs of consumers, the public is difficult to accept, market difficulties, poor sales situation is not conducive to the development and transformation of agricultural enterprises. With the continuous improvement of social development and people's living standards, consumer behavior and consumer concepts also will change to the amount of demand into qualitative enjoy, eat nutritious, eat taste, eat healthy has become a future market consumer trends. A more advanced production technology to replace the traditional vermicelli food production is needed to update the market, is the need of enterprise development, the needs of consumers, is the pursuit of nutrition and health needs, thus, consumers and manufacturers expect the new modern vermicelli advent of food processing equipment. Third, the tenth generation series vermicelli machine reliability of the company over 30 years of construction history, is the earliest in vermicelli, noodles specialized production enterprises, after painstaking research professionals and painstaking research, has accumulated a wealth of R & D, design, production experience, vermicelli equipment from the first generation to the tenth generation, a generation more than the generation of mature and stable, especially the tenth generation series vermicelli machine (patent number: ZL201320421898.0), is the basis for the ninth on upgrading and updating of products, advanced inverter replaced by electromagnetic speed, with faster response, higher precision control, switching mode is more alive, more energy-saving effectiveness, operational performance is more stable, less equipment failure, use longer life, greater profit returns, etc., to overcome the traditional production of many * end, is a leading vermicelli production and processing equipment. To achieve a fully automated, integrated production, both high-tech and high value-added, high-productivity performance fully enclosed, multi-functional, automatic feeding, automatic temperature control and other advantages, is engaged in the preferred starch vermicelli manufacturer of food processing machinery equipment.